366 Menus of Celebrations

$66.00

366 Menus of Celebrations: An Anthology of Seasonal Stories and Flavors Inspired by People, Places, and Joyful Moments

hillary lauren
with tasty morsels from 37 contributors

Reflecting the memories, joyful festivities, and bright spots of those who earn their living while playing with food… expressed in menu form by honoring influential people, historical touchstones, and traditions of yore alongside food holidays, pop culture references, and the flavors dreams are made of.

Through the rollercoaster of life and the never ending news cycle, finding reasons to celebrate can be hard. All the more reason to indulge, embrace, learn, preserve, and both preserve and evolve our common gastronomic and cultural traditions. With a year of joyful menus—including Leap Day!—plus over 40 recipes sprinkled liberally within these scrumptious pages, there’s plenty to be shared with loved ones.

Profits are donated to empower our communities.

1st edition, 8.5x11” hardcover, 486 pages, full color
2024 Pickle Pie Publishing

Individual months in paperback can be found here.

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366 Menus of Celebrations: An Anthology of Seasonal Stories and Flavors Inspired by People, Places, and Joyful Moments

hillary lauren
with tasty morsels from 37 contributors

Reflecting the memories, joyful festivities, and bright spots of those who earn their living while playing with food… expressed in menu form by honoring influential people, historical touchstones, and traditions of yore alongside food holidays, pop culture references, and the flavors dreams are made of.

Through the rollercoaster of life and the never ending news cycle, finding reasons to celebrate can be hard. All the more reason to indulge, embrace, learn, preserve, and both preserve and evolve our common gastronomic and cultural traditions. With a year of joyful menus—including Leap Day!—plus over 40 recipes sprinkled liberally within these scrumptious pages, there’s plenty to be shared with loved ones.

Profits are donated to empower our communities.

1st edition, 8.5x11” hardcover, 486 pages, full color
2024 Pickle Pie Publishing

Individual months in paperback can be found here.

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366 Menus of Celebrations: An Anthology of Seasonal Stories and Flavors Inspired by People, Places, and Joyful Moments

hillary lauren
with tasty morsels from 37 contributors

Reflecting the memories, joyful festivities, and bright spots of those who earn their living while playing with food… expressed in menu form by honoring influential people, historical touchstones, and traditions of yore alongside food holidays, pop culture references, and the flavors dreams are made of.

Through the rollercoaster of life and the never ending news cycle, finding reasons to celebrate can be hard. All the more reason to indulge, embrace, learn, preserve, and both preserve and evolve our common gastronomic and cultural traditions. With a year of joyful menus—including Leap Day!—plus over 40 recipes sprinkled liberally within these scrumptious pages, there’s plenty to be shared with loved ones.

Profits are donated to empower our communities.

1st edition, 8.5x11” hardcover, 486 pages, full color
2024 Pickle Pie Publishing

Individual months in paperback can be found here.

366 Menus of Celebrations: An Anthology of Seasonal Stories and Flavors inspired by People, Places, and Joyful Moments

Author: hillary lauren

Content contributors: Abel Padilla, Adriana Telias, Alecia Di Quattro, Anani Lawson, Anya Kirillova, Brenda Norrie Padia, Chris Phelps, Courtney Crocker Stees, Cynthia Resendiz, Deanna Kang, Elizabeth Schindler, Elizabeth Pipes Swanson, Hans Buergi, Holly Schallon, JanyRae Seda, Jared Jabouri, Jeff Flowers, Kaitlin Parish, Kali Mulligan, Kevin Patterson, Kim Tran, Leslie Eckert-Page, Luis Rodriguez, Marsha Nunes, Megan Vernon (Croom), Michelle Brightstar, Nate Bader, Nerissa Ward, Pushpa Pandya, Ronnie Apolo, Sal Calone, Salle Madison, Sean Randall, Simona Pinon-Buergi, Simona Vallone, Trac Hoang, Winson Duong

1st edition hardcover, Pickle Pie Publishing. Initial printing of 300 copies published August 2024.

Copies are signed by lead author, hillary lauren. Email info@366menus.com to request a personalized message.